The Ente Prun’ 0047

Recipe from BARDIN Céline

1 people

Preparation : 3 minutes
Ingredients :
- 40ml of Vodka

- 20ml of Prune Apéritif

- 30ml of Prune juice

- 10ml of Pulco Lime

- 1 splash of Vanilla Syrup

- Champagne

- 4/5 Ice cubes
Preparation
- Put the ice cubes and all of the ingredients except the champagne in the bottom half of the shaker.

– Firmly attach the top half of the shaker and shake vigorously for 8 to 10 seconds.

– Pour the contents of the shaker into a Martini glass.

Serve immediately with a shot of champagne!